Press coverage

Lorenzo Eeman, founder of expertcafe.be, is regularly featured in Belgian media for his expertise in quality beverages — specialty coffee, natural wine, artisan products. Here are the articles that mention his work.

L'Echo Art market

JonOne, artist: "The spray can — it's essential to my life"

Belgian financial daily L'Echo covers the Over the Rainbow exhibition at Imperium — the contemporary art gallery founded by Lorenzo Eeman on rue des Drapiers 40 in Ixelles. Journalist Johan-Frédérik Hel Guedj traces JonOne's full career and spotlights previously unseen drawings from the Hôpital Éphémère, shown for the first time from the artist's personal collection.

Read the article (in French) She calls it the ideal spot to soak up the long Belgian summer — terrasse on the banks of the Argentine river, wines at wine merchant prices, and a selection that actually has a point of view.

Read the article (in French)
Paris Match France Special Watches supplement

The quest for the holy grail of watchmaking

Lorenzo Eeman writes as a contributing expert in Paris Match's Special Watches supplement, dissecting Roger Dubuis — the Swiss haute horlogerie manufacture behind the world's only double flying tourbillon. He unpacks the Poinçon de Genève, one of watchmaking's most demanding excellence certifications. A bylined piece in one of France's most-read magazines.

Print archive — no public URL available
La Dernière Heure

La Cave du Lac in Genval — a wine bar at wine merchant prices

The piece highlights their philosophy: hand-picked wines at cellar prices, honest sourced food, and a genuine hospitality built around quality over volume. Also mentioned: the upcoming reopening of Vingt Heures Vin in La Hulpe.

Read the article (in French) Together with Arthur Williot, they built a place where every bottle is chosen personally, shaped by travel and tastings at their favourite estates.

Read the article (in French)

About Lorenzo Eeman

Belgian entrepreneur based in Brabant Wallon, Lorenzo Eeman has spent over a decade exploring and explaining the great beverage families: specialty coffee, natural wine, tea, craft beer.

His approach: dense, sourced, trilingual content (FR/EN/NL) built to answer real questions — not generic coffee guides, but the kind of depth that actually changes how you think about your next cup.

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