SL28 (Kenya variety)
Kenyan variety selected by Scott Laboratories in the 1930s from a drought-resistant Tanzanian Bourbon. Unique profile: intense phosphoric acidity (blackcurrant), high body. Susceptible to leaf rust.
Kenyan variety selected by Scott Laboratories in the 1930s from a drought-resistant Tanzanian Bourbon. Unique profile: intense phosphoric acidity (blackcurrant), high body. Susceptible to leaf rust.